cuisine côté lac

The Restaurant

Seasonal Products

Local Cuisine

At “Côté Lac,” our motto is: CREATIVITY & ORIGINALITY. Don’t think that you’ll find what other establishments offer here. If we’ve gone to great lengths (19 meters above the lake!), it’s not for nothing.

Jany Klop, our young and talented Chef, loves to source products and spices with unpronounceable names and blend them into surprising recipes to delight our customers’ taste buds.

An Enchanting Setting

Enjoy a Bucolic Break

Take to the heights, enjoy the view of the lake, the greenery of the Mabille Valley, and never want to leave this place…

Charles and Jany invite you to discover this enchanted interlude, located between Nantes and Saint Nazaire, just a stone’s throw from the Savenay Golf Course.

With mischief and professionalism, our team welcomes you with a smile for a delicious moment by “Côté Lac.”